HPW expanded to Kenya! Our BRC-certified production facility in this East African country enhances the variety and availability of HPW’s mango range. Kenya’s ideal climate, fertile soil, and complementary harvest season to our West African sources create optimal conditions for supplying premium dried mangoes for nine months each year.

The facility, located in Machakos, just 50 km southeast of Nairobi, was built in close collaboration with HPW and commenced production in January 2021. With an annual capacity of 700 tonnes, this plant strengthens Kenya’s role as a key supplier of premium dried fruit.